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food street(第1页)

foodstreet

foodstreet

WuyingmouDreamDepartmentStorehas30floorsabovegroundand35floorsunderground.

The2nd-5thfloorofthebasementisthefoodstreet,

Thereare502-pingshopsoneachflooragainstthewall,andthemiddlesquareis400-pingdiningtableandchairs.

Thefoodstreetstoreonthesecondfloorofthebasementisaspecialproductpackagingcounter:famousproducts,specialproducts,souvenirs,

Thisisspeciallydesignedfortouristswho"comehereforavisit",

Thefoodstreetstoreonthethirdfloorofthebasementisasnackcounter:pastries,desserts,snacks,tea,

Snacksincludesteamedbuns,potstickers,dumplings,jelly,

Teasincludemilktea,herbaltea,scentedtea,greenherbaltea,

Thefoodstreetstoreonthe4thfloorofthebasementisanoodlefoodcounter:

Chinesenoodleshaveknife-cutnoodles,noodles,noodles,oilnoodles,rawnoodles,ricenoodles,ricenoodles,

Japanesenoodlesincluderamen,udon,soba,

Koreannoodlesincludeplainnoodles,cornnoodles,coldnoodles,mixednoodles,friednoodles,soupnoodles,

Thefoodstreetstoreonthe5thfloorofthebasementisaricefoodcounter:

Paorice:Afterthericeiscooked,addfishsouporbrothandbringtoaboil,

Risotto:Afterthedryriceiscooked,itistoppedwithasaucethickenedwithwhitepowder,suchasbeefrisotto,porkrisottoorchickenrisotto,curryrisotto,

Friedrice:stir-frycookedricewitheggs,vegetables,meat,seafoodandotheringredients.

Handpilaf:Usecarrots,shallotsandmuttontosimmerwithriceandwater,addmuttonoilandstir-frywhencooked.

Donburi:Riceisservedwithvegetablesandvegetablejuice,calleddonburi.

Sushi:Vinegar-flavoredrice,seaweed,sashimiorlightingredientsrolledupandcutintopiecesorplacedonfinger-lengthriceballs,

Riceballs:Theingredientsarewrappedwithriceintoaball,andthefillingsarealsoever-changing.

Ricecake:mainlyglutinousrice,butalsomixedwithotherrice.Usuallysandwichedwithfrieddoughsticks,meatflossandmustard,

Ricecakes:boiledrice,thenpressedtoasquareshapetocoolandthendeep-fried,

SteamedRice:Cookthericebysteaming,

Cupheadrice:steamriceandsidedishesinastewingpot,

Porridge:Similartoporridge,thetextureisbetweenriceandporridge,

BakedRice:Bakedwithgravyoneggfriedricenoodleswithvegetables,meatorseafood.

Claypotrice:putpreservedmeatorothermeat,seafoodandvegetablesandricesoakedinwaterintoasmallclaypot,andthencookitoveracharcoalfire

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